Wizz® Planetary MixerInstruction Booklet suits all versions of BEM800 Mixers BEM800BEM800_IB_Issue_0110.indd 1 10/12/09 9:59 AM
Before first useBEM800_IB_Issue_0110.indd 10 10/12/09 10:00 AM
11ASSEMBLING THE MIXERBefore using your Breville Wizz® Planetary Mixer for the first time, remove any packaging material and promotional labels. Ensure
12Fig. 13. Lower the mixer motor head by depressing the tilt back button and gently pushing the mixer motor head down until it locks into the horizont
131. Ensure the speed control dial is set to the ‘Off’ position, plug the cord into a 220-240v power outlet and switch the power ‘ON’ at the power ou
14THE COUNT-DOWN TIMERThe count-down timer is especially useful for any recipe that specifies the length of time ingredients should be mixed. For examp
15ASSEMBLY AND OPERATION OF YOUR WIZZ® PLANETARY MIXER continueditself off. Should the mixer go into this mode, the LED indicator band will flash and t
16WARNING: AVOID CONTACT WITH BEATER/DOUGH HOOK/WHISK DURING OPERATION. KEEP HANDS, HAIR, CLOTHING, SPATULAS AND OTHER UTENSILS AWAY FROM BEATER/DOUGH
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Care, Cleaning and StorageBEM800_IB_Issue_0110.indd 18 10/12/09 10:00 AM
19CLEANING AFTER USE1. Always ensure the speed control dial is in the ‘Off’ position, the mixer is switched off at the power outlet and the power cor
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Measuring and WeighingBEM800_IB_Issue_0110.indd 20 10/12/09 10:00 AM
21Care should be taken when weighing and measuring ingredients to achieve accuracy and consistency.AUSTRALIAN METRIC MEASUREMENTSML1 teaspoon 51 table
22The following oven temperature settings are included as a guide. These settings may need to be adjusted to suit the individual oven.THERMOSTAT SETTI
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Hint and TipsBEM800_IB_Issue_0110.indd 24 10/12/09 10:00 AM
25HINTS AND TIPSFOR BETTER BREAD MAKING• Do check the ingredients and read the recipe before starting to bake.• Do measure ingredients accurately —
26HINTS AND TIPS continuedFOR BETTER BAKING• Check the ingredients and read the recipe before starting to bake.• Weigh and measure ingredients corre
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The Vital IngredientsBEM800_IB_Issue_0110.indd 28 10/12/09 10:00 AM
29THE VITAL INGREDIENTSFOR BREAD MAKINGFlour is the most important ingredient used for bread making. It provides food for the yeast and gives structur
3INTRODUCING THE BREVILLE PROFESSIONAL 800 COLLECTION™ WIZZ® PLANETARY MIXERPLANETARY MIXING ACTIONPatisserie Quality ResultsReplicating a similar mix
30Sugar provides sweetness and flavour, browns the crust and produces food for the yeast. White sugar, brown sugar, honey and golden syrup are all suit
31THE VITAL INGREDIENTS continuedEggs can be used in some bread recipes and provide liquid, aid rising and increase the nutritional value of the bread
32SPEED SETTING ATTACHMENT MIXING TASK FORKneading/Folding kneading/folding Bread doughCreaming/Beating beating/creaming or light mixingpacket cake
33THE VITAL INGREDIENTS continuedMIXTURE MIXING TASK APPROX. MIXING TIMEButter & Sugar Creaming 3-4 minutes (or until mixture is light and creamy)
34THE VITAL INGREDIENTS continuedISSUE TIPChoice of attachmentsUse the beater for all mixing tasks. Use the whisk for all whipping or aeration tasks.
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TroubleshootingBEM800_IB_Issue_0110.indd 36 10/12/09 10:00 AM
37TROUBLESHOOTING GUIDEPOSSIBLE PROBLEM EASY SOLUTIONMachine will not work when switched “ON”• Always ensure the speed control dial is in the “Off” p
RecipesBEM800_IB_Issue_0110.indd 38 10/12/09 10:00 AM
39BUTTER BISCUITSMakes 40125g butter, softened¾ cup caster sugar1 teaspoon vanilla essence1 x 60g egg2 cups (300g) plain flour1 teaspoon baking powder1
4Congratulations on the purchase of your new Breville Professional 800 Collection™ Wizz® Planetary MixerCONTENTS5 Breville Recommends Safety First8
40DOUBLE CHOC CHIP COOKIESMakes 50180g butter, chopped150g dark chocolate, chopped1 ½ cups (225g) plain flour¾ cup/300g cocoa1½ cups brown sugar3 x 60g
41CHEDDAR CHEESE BISCUITSMakes 30150g butter, softened¾ cup Cheddar cheese, finely grated¼ cup Parmesan cheese, finely grated1¼ cups/ 190g plain flour, s
42WHITE CHOCOLATE AND BERRY SCONESMakes approx 10 - 122 cups/300g Plain flour1 tablespoon baking powder2 tablespoons caster sugar90g chilled butter, c
43SWEET CORN FRITTERSServes 62 x 60g eggs1 x 440g can creamed corn1 3/4 cups (265g) plain flour2 teaspoons baking powder1 teaspoon salt2 tablespoons oi
44VANILLA BUTTER CAKE125g butter, softened¾ cup caster sugar1 teaspoon vanilla essence2 x 60g eggs2 cups (300g) self raising flour, sifted¾ cup/ 185ml
45RICH CHOCOLATE SPICE CAKE250g butter, chopped250g dark chocolate, chopped1 cup (150g) self raising flour1 cup (150g) plain flour¼ cup cocoa1 teaspoon
46VIENNA CREAM FROSTING125g butter, softened1½ cups icing sugar2-3 tablespoons milk1. Assemble the Mixer using wire whisk or scraper beater.2. Using
47LEMON ICINGSubstitute water and vanilla essence with 1 teaspoon finely grated lemon rind and 2 tablespoons lemon juice. Add 1-2 drops yellow food col
48RICH SHORTCRUST PASTRY180g butter, chopped2¼ cups/340g plain flour1½ teaspoons baking powder¼ teaspoon salt2 tablespoons lemon juice1 egg yolk, light
49SWEET SHORTCRUST PASTRY125g butter, chopped2 tablespoons caster sugar1 x 60g egg ¼ cup custard powder¼ cup corn flour¾ cup (110g) plain flour¾ cup (11
5At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind.
50WHOLEMEAL PASTRY1 cup (150g) wholemeal plain flour1 cup (150g) plain flour150g butter, chopped1 egg yolk1 tablespoon lemon juice1 tablespoon water1.
51CARROT & BRAN MUFFINSMakes 121 cup (150g) wholemeal plain flour1 cup (150g) plain flour1 teaspoon baking powder½ cup bran flakes½ cup raw sugar½ cu
52FRUIT AND HONEY SLICE Makes 20-24200g butter, softened½ cup caster sugar1½ cups (225g) wholemeal self-raising flour½ cup (75g) plain flourFILLING200g
53PUMPKIN SCONESMakes 12100g butter2 tablespoons sugar1 x 60g egg, lightly beaten2 cups (300g) self-raising flourPinch of salt1 teaspoon ground cinnamo
54BANANA CAKE1 cup sugar2 x 60g eggs1 cup mashed ripe banana150g butter, melted2 cups (300g) plain flour1 teaspoon baking powder1 teaspoon bicarbonate
55CELEBRATION FRUIT CAKE750g mixed fruit100g glace cherries, chopped¾ cup chopped almonds or Brazil nuts¾ cup Brandy or Whisky200g butter, chopped1 cu
56MAPLE DATE CAKEMakes 1 loaf cake90g butter1 ¼ cups/310ml water½ cup/ 125ml maple syrup1 cup raisins1 cup dates1 ¼ cups/ 150g wholemeal SR flour½ cup
57MINI BRAN AND HONEY MUFFINSMakes approx 36 mini muffins2 eggs½ cup/125ml oil¾ cup/175ml buttermilk1 teaspoon vanilla essence2 tablespoons honey1 ½ cu
58NO WHEAT COOKIESMakes approx 201⁄3 cup light corn syrup or glucose syrup125g non dairy margarine1 cup desiccated coconut1 cup/150g barley flour½ cup/
59NOTESBEM800_IB_Issue_0110.indd 59 10/12/09 10:00 AM
6the Speed Control Dial is in the ‘Off” position, the appliance is switched off at the power outlet and unplugged before unlocking the mixer motor hea
Australian CustomersMail: Breville Customer Service Centre PO Box 22 Botany NSW 2019 AUSTRALIAPhone: Customer Service: 1300 139 798Fax (02) 9384
7IMPORTANT SAFEGUARDS FOR ALL ELECTRICAL APPLIANCES• Fully unwind the power cord before use.• Do not let the power cord hang over the edge of a benc
8KNOW YOUR BREVILLE WIZZ® PLANETARY MIXERA. Motor head: Powerful motor for thorough mixing resultsB. 4.7L stainless steel mixing bowl with handleC.
9KNOW YOUR BREVILLE WIZZ® PLANETARY MIXER continuedL. Flat beater: thoroughly mixes a variety of mixtures such as cake and biscuit batter, pastries,
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