Breville BEF200 User Manual

www.breville.com.auBreville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2013.Due to continued

18 19RECIPES NOTESCHOCOLATE AND PEANUT CAKEINGREDIENTS2 teaspoons white vinegar½ cup milk1 cup self–raising flour½ cup caster sugar¼ cup cocoa¼ teaspoo

2 3CONTENTSCONTENTS3 Breville recommends safety first5 Know your Breville product6 Operating your Breville product7 Care & cleaning9 Cooking

4 5BREVILLE RECOMMENDS SAFETY FIRST• The glass lid has been specially treated to make it stronger, more durable and safer than ordinary glass, howeve

6 7BEFORE FIRST USERemove and safely discard any packaging material or promotional stickers before using your frypan for the first time. It is recommen

8 9CARE & CLEANINGSTORAGEStore the frypan upright with the lid in position.Store the temperature control probe carefully. Take care not to knock o

10 11COOKING TECHNIQUES COOKING TECHNIQUES• Remove each batch when cooked and allow frypan to reheat before stir frying the next batch. By cooking in

13RECIPESRECIPESRECIPESHAM AND HERBED CHEESE OMELETTEServes 4INGREDIENTS4 x 60g eggs, separated2 tablespoons milk1 teaspoon mild English mustard¼ tea

14 15RECIPES RECIPESCHICKEN AND SWEET CORN SOUPServes 4–6INGREDIENTS1 tablespoon peanut oil1 clove garlic, crushed400g creamed corn150g cooked and shr

16 17RECIPES RECIPESSHEPHERDS PIEServes 4INGREDIENTS1 kg lean cooked roast lamb30g butter2 medium onions, thinly sliced¼ cup plain flour1 teaspoon Dijo