Breville BBL800 User Manual

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Summary of Contents

Page 1 - Pro Blender

BBL800the Kinetix® Pro BlenderInstruction Booklet

Page 2 - CONGRATULATIONS

OPERATINGyour Breville product

Page 3

11OPERATING YOUR BREVILLE PRODUCT1. To turn the blender on press the POWER button on the far left of the control panel. The POWER button will illumin

Page 4 - IMPORTANT SAFEGUARDS

12OPERATING YOUR BREVILLE PRODUCTNOTEOperate the blender only for the appropriate amount of time required. The Blender will automatically stop blendin

Page 5 - INSTRUCTIONS

DISASSEMBLINGyour Breville product

Page 6

14PAge heAder...DISASSEMBLING YOUR BREVILLE PRODUCT1. Always ensure the Blender is switched off by pressing the POWER button on the control panel.

Page 7 - KNOW YOUR BREVILLE PRODUCT

CARE & CLEANINGfor your Breville product

Page 8 - ASSEMBLING

16PAge heAder...CARE & CLEANINGCLEANING THE MOTOR BASE1. Wipe the motor base with a soft, damp cloth then dry thoroughly. 2. Wipe any excess f

Page 9 - BEFORE FIRST USE

17PAge heAder...CARE & CLEANINGFOOD PREPARATION & USAGE QUANTITY FUNCTION TIMELean meat/ poultryTrim excess fat and sinew, cut into 2cm cube

Page 10 - OPERATING

18PAge heAder...CARE & CLEANINGDO’S• Use the Blend function for drink or cocktail making, emulsions such as mayonnaise, dressings, marinades an

Page 11

19PAge heAder...CARE & CLEANINGDON’TS• Do not use metal utensils as they may damage the blades or blender jug. • Do not operate a heavy mixtur

Page 12

CONGRATULATIONSon the purchase of your new Breville product

Page 14 - PAge heAder

21TROUBLESHOOTINGPOSSIBLE PROBLEM EASY SOLUTIONMotor doesn’t start or blade doesn’t rotate• Check that the blender jug is securely locked into positi

Page 16

23DIPSEGGPLANT DIPMakes approximately 2 cupsINGREDIENTS2 large eggplantsoil spray2 cloves garlic1 tablespoon lemon juice2 tablespoons olive oil1 teasp

Page 17

24DIPSHUMMUSMakes approximately 2½ cupsINGREDIENTS2 x 400g can chick peas, rinsed and drained2 cloves garlicL cup warm water¼ cup tahini¼ cup lemon ju

Page 18

25DIPSMAYONNAISEMakes approximately 1 cupINGREDIENTS2 egg yolks1 teaspoon Dijon mustard1 teaspoon salt1 tablespoon lemon juice½ cup olive oil½ cup gra

Page 19

26DRESSING/SAUCECAESAR DRESSINGMakes approximately 1½ cupsINGREDIENTS2 tablespoons Dijon mustard2 cloves garlic, crushed2 tablespoons lemon juice4-6 a

Page 20 - TROUBLESHOOTING

27SOUPLEEK AND POTATO SOUPServes 4INGREDIENTS40g butter1 tablespoon olive oil2 leeks, thinly sliced750g potatoes, roughly chopped1 litre chicken stock

Page 21

28SOUPMEDITERRANEAN SOUPServes 4-6INGREDIENTS2 tablespoons olive oil2 red onions, quartered5 cloves garlic1 large fennel, cut into thin wedges3 zucchi

Page 22

29DESSERTRICOTTA PANCAKESMakes 6 to 8INGREDIENTS3 eggs200g fresh ricotta ½ cup milk¾ cup self raising flour1 ½ teaspoons baking powder2 tablespoons cas

Page 23 - ROAST BEETROOT DIP

3CONTENTS4 Breville recommends safety first6 Know your Breville product8 Assembling your Breville product10 Operating your Breville product13 Disa

Page 24 - CASHEW DIP

30DESSERTSINDIVIDUAL STICKY DATE PUDDINGS WITH BUTTERSCOTCH SAUCEMakes 12INGREDIENTS200g dried seedless dates, coarsely chopped1 teaspoon bicarbonate

Page 25 - GARLIC AIOLI

31DRINKSBAKED LEMON CHEESECAKE Serves 8-10INGREDIENTS250g packet plain sweet biscuits 125g unsalted butter, melted 300ml carton sour cream 1 cup caste

Page 26 - PESTO SAUCE

32DRINKSBANANA SMOOTHIEServes 2INGREDIENTS2 ripe bananas, halved2 cups chilled milk2 scoops frozen vanilla yogurt or 1 cup vanilla yogurt and 6 ice cu

Page 27 - GINGER SOUP

33COCKTAILSVANILLA MILKSHAKEServes 2INGREDIENTS2 cup chilled milk3 scoops vanilla ice cream½ teaspoon vanilla essence extractMETHOD3. Place all ingre

Page 28 - THAI SWEET POTATO SOUP

34COCKTAILSSUGAR SYRUPMakes approx 1 ½ cupsINGREDIENTS1 cup white sugar1 cup/250ml waterMETHOD1. Place sugar and water into a heavy base saucepan and

Page 29 - QUICK TEACAKE WITH CINNAMON

COCKTAILS35PINA COLADAServes 2INGREDIENTS60ml nip white rum¼ cup/60ml coconut cream¾ cup/180ml pineapple juice1 ½ tablespoons/30ml sugar syrup10 ice c

Page 30 - PUDDINGS WITH BUTTERSCOTCH

www.breville.com.auBreville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2012. Due to continue

Page 31 - BAKED LEMON CHEESECAKE

4BREVILLE RECOMMENDS SAFETY FIRSTAt Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our val

Page 32 - ICED MOCHA

5BREVILLE RECOMMENDS SAFETY FIRST5• Be careful when handling the blending blade assembly as the blades are very sharp. Be careful when emptying the b

Page 33 - STRAWBERRY MILKSHAKE

KNOWyour Breville product

Page 34 - MARGARITA

7KNOW YOUR BREVILLE PRODUCTA. Easy One Finger Removal Breville Assist™ Lid for easy handling.B. Light Weight Jug 2 litre jug is remarkably strong

Page 35 - MANGO TANGO

ASSEMBLINGyour Breville product

Page 36 - 0800 273 845

9ASSEMBLING YOUR BREVILLE PRODUCTBEFORE FIRST USEBefore using your Breville product for the first time, remove any packaging material and promotional l

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