Breville BFP650 User Manual

BFP650Food ProcessorInstructionsBFP650_IB_FA.indd 1 17/4/09 3:27:17 PM

10Step 8When removing the discs - carefully remove the disc by placing one hand on each side of the smooth edge and by lifting the disc above the atta

11Basic Food Processing TechniquesCHOPPING WITH THE QUAD® PROCESSING BLADEThe Quad® processing blade chops raw and cooked food to the consistency requ

12HerbsWash and dry herbs thoroughly. Remove any coarse stems. Process no more than 2 bunches (approx. 4 cups) at a time using the PULSE button at 1-2

13Soft breadcrumbsBreak stale bread into chunks (fresh bread will stick to blades). Process no more than 2 cups at a time using the PULSE button at 1-

KNEADING WITH THE DOUGH BLADEThe edges of the plastic blade provide a softer action for combining dough ingredients.Pastry and scone doughPlace flour

Biscuit doughPlace softened butter and sugar into the processing bowl. Process using the ON button until lightly creamed. With the motor running, add

16MIXING AND WHIPPING WITH THE QUAD® PROCESSING BLADEThe Quad® processing blade mixes ingredients for cakes, batters, and egg-based sauces such as may

17Basic Food Processing Techniques continuedProcess using the ON button until mixed to a smooth consistency. If necessary, interrupt the processing,

18 Apples in chute Sliced applesLong fruit and vegetablesPrepare fruit or vegetable by washing or peeling. Cut the food to fit the length of t

19Basic Food Processing Techniques continuedLeafy vegetablesFor cabbage, wash and shake off excess water. Cut into wedges to fit food chute. For lettu

2 PageBreville recommends safety first 4Know your Breville ikon™ Food Processor 6Assembling your Breville ikon™ Food Processor 8Basic food proces

2021Food processing at a glance20Vegetable Processing blade Slicing disc Shredding discAvocado PureeUse: GuacamoleAsparagus (cooked) PureeUse: Asparag

2121Food processing at a glance20Vegetable Processing blade Slicing disc Shredding discAvocado PureeUse: GuacamoleAsparagus (cooked) PureeUse: Asparag

22Food Processing at a Glance continued23Food processing at a glance continued22Fruit Processing blade Slicing disc Shredding discApple Chop Medium-th

2323Food processing at a glance continued22Fruit Processing blade Slicing disc Shredding discApple Chop Medium-thick CoarseUse: Fruit salad Use: Apple

24Processing TipsIf chopping fruit to add to cake batter, process before making batter, adding a little flour from quantity recommended in recipe to p

DIAGRAM 1a: SILICONE SEAL - DETAILED OF DIAGRAM 125Quad® processing blade, dough blade, discs and storage lidHand wash the storage lid. Use the double

26Ensure the food processor is switched off and unplugged at the power outlet. Ensure all parts of the food processor are clean and dry. Place the a

R1NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.RecipesBFP650_IB_FA.indd 1 17/4/09 3:27:42 PM

R2 PageAppetisers, entrees and soups R3Fish, chicken and meat R13Vegetables, salads and accompaniments R18Sweet treats R26ContentsBFP650_IB_FA

R3NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.HommousMakes approximately 1½ cups425g can chick peas, well drained2 cloves garl

3Congratulations on the purchase of your new Breville ikon™ Food ProcessorBFP650_IB_FA.indd 3 17/4/09 3:27:19 PM

R4NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.GuacamoleMakes approximately 4 cups3 large avocados, peeled and stone removed1 S

R5NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.AntipastoMakes 4-6 serves2 bocconcini cheeses125g Parmesan cheese250g Csbai sala

R6NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Swiss cheese gnocchiMakes 4 serves500g potatoes, peeled and quartered8 cups/2 li

R7NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Mixed Vegetable FrittataMakes 4-6 serves2 medium potatoes, peeled400g kumera, pe

R8NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Pumpkin soupMakes approximately 1½ litres1 leek, trimmed and cleaned2cm piece fr

R9NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Pea and ham soupMakes approximately 2 litres500g packet green split peas1 onion,

R10NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Leek and potato soupMakes approximately 2 litres2 leeks, trimmed and washed2 ta

R11NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Tangy tomato soupMakes approximately 1½ litres1kg Roma tomatoes, halved2 Spanis

R12NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Vegetable soupMakes approximately 2½ litres1 Spanish onion, peeled and quartere

R13NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Smoked fish terrineMakes 4-6 serves500g smoked fish2 bay leaves2 teaspoons pepp

4At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind.

R14NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Thai fish cakesMakes 24 serves8 green beans1 small onion, peeled and quartered2

R15NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Peanut satay meatballsMakes 30 serves3 slices stale bread, crust removed500g ch

R16NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Fish, chicken and meat continuedBeef burgersMakes 4 serves750g topside steak, c

R17NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Chilli con carneMakes 4 serves150g rindless bacon, roughly chopped1 large Spani

R18NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Herbed bread stuffingMakes 16 serves125g button mushrooms1 Spanish onion, peele

R19NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Potato gratinMakes 4-6 serves100g Cheddar cheese, grated2 cloves garlic, peeled

R20NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Creamed spinachMakes 4 serves1 bunch spinach leaves, torn into pieces¼ cup ligh

R21NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Waldorf saladMakes 4-6 serves3 Granny Smith apples, quartered½ bunch celery sti

R22NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.ColeslawMakes 4-6 serves300g white cabbage, cut in wedges300g purple cabbage, c

R23NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.MayonnaiseMakes approximately 2 cups3 egg yolks2 teaspoons Dijon mustard1 teasp

5before removing the lid from the bowl. The processing bowl should then be unlocked from the motor body and the processing blade, dough blade or disc

R24NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.PestoMakes approximately 2 cups125g Parmesan cheese4 cups firmly packed basil l

R25NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Peanut satay sauceMakes approximately 1½ cups ½ cup peanut butter (see R24)½ cu

R26NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Apple tartMakes 4-6 serves1 quantity Rich Sweet Shortcrust Pastry (see R28)1kg

R27NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Fruit mince piesMakes 36 serves200g beef suet, well chilled2 small Granny Smith

R28NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Peach sorbetMakes 6 serves1 cup white crystal sugar2 cups/500ml water250g fresh

R29NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Anzac biscuitsMakes 50 serves125g butter1 tablespoon golden syrup2 tablespoons

R30NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Chilled lemon cheesecake with Raspberry PureeMakes 6 serves250g pkt plain sweet

R31NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Sweet treats continuedShortbreadMakes 24 serves2¼ cups/337g plain flour¼ cup co

R32NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Strawberry crêpesMakes 8 serves2 x 60g eggs1 cup/250ml milk1 tablespoon butter,

R33NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.ButtercakeMakes 8-12 serves125g butter, softened¼ cup caster sugar1 teaspoon va

6Large food pusher for pushing food down the food chute Food chuteused for guiding food into the processing bowlProcessing lidlocks onto the processin

R34NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.SconesMakes 12-16 serves2 cups/300g self-raising flour, siftedPinch of salt2 ta

R35NOTE: ALL RECIPES USE AUSTRALIAN STANDARD MEASURING CUPS AND SPOONS.Hot Cross BunsMakes 12 3 cups/450g plain or bread flour¼ cup brown sugar2 teasp

Australian Customers✉ Breville Customer Service CentrePO Box 22Botany NSW 2019AUSTRALIA☎ Customer Service: 1300 139 798Fax (02) 9384 9601Email Custome

7Accessories not shownSmall food pusherfor pushing food down the food chute. It also doubles as a measuring cup for adding/measuring ingredients. Its

8Before using your Breville ikon™ Food Processor, become familiar with all the parts. Remove all packaging materials and promotional labels, being car

9Assembling your Breville ikon™ Food Processor continuedStep 4Place the processing lid onto the processing bowl so the food chute is slightly right of