Wizz™ Multi ProcessorInstructions and Recipes BFP250Breville is a registered trademark of Breville Pty. Ltd.ABN 98 000 092 928Breville Customer Servic
Functions available at a glance 19The stainless steel coarse and fine shredding discsThe stainless steel coarse shredding discFor a wider choice of sh
Recipes20 PageRecipes on the run 22Starters 24Soups 25Main courses 27Salads 30Cakes and desserts 32Doughs 34Recipes
23GRILLED CHICKEN WITH CORIANDER PESTO Serves 6 6 chicken breast fillets, skin removed Grill chicken fillets and serve hot with fresh Coriander Pesto.
Soups25Starters CHICKEN LIVER PÂTÉ 1 small onion, peeled and quartered 2 bacon rashers, rind removed and roughly chopped 3 tablespoons/60g butter ½ t
Main courses27SoupsSEAFOOD CHOWDER Serves 4 3 bacon rashers, quartered and fat removed 1 onion, peeled and quartered 1 stick celery, roughly chopped 1
29FISH AND PRAWN CAKES WITH PEANUT SAUCE Makes 12 fish cakes 300g fish fillets 600g green prawns, peeled and de-veined 1½ cups desiccated coconut 1 t
31TABBOULEH Serves 8 2/3 cup cracked wheat 1½ cups parsley sprigs ¾ cup mint leaves 1 clove garlic, peeled3 large tomatoes, quartered 1 medium onion,
33CARROT AND ZUCCHINI CAKE 3 small zucchini, trimmed2 carrots, peeled 3 x 60g eggs 2 cups sugar 3 teaspoons vanilla ½ cup/125ml oil 1 cup walnuts 2½ c
35SCONES Makes 18 3 cups/450g self raising flour ¼ teaspoon salt 40g/2 tablespoons butter or margarine ¾ cup/190ml milkExtra milk, for glazing Using t
Contents PageBreville recommends safety first 4Know your Breville Wizz™ Multi Processor 6Assembly and operation of your Breville Wizz™ Multi Proce
5Breville recommends safety first4We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, our va
Before first useRemove and safely discard all packaging materials and promotional labels from your Breville Wizz™ Multi Processor. Wash the food proce
9Assembly and operation of your Breville Wizz™ Multi Processor continued8Using the stainless steel slicing/shredding discs Place the disc holder spin
10 11Attaching the lidAttach the lid by placing the lid on the processing bowl with the food chute positioned slightly left of the bowl handle and ali
Food stains and odoursStrong smelling foods such as garlic, onion, fish and some vegetables such as carrots may leave an odour or stain on the process
The cutting edges of this blade are extremely sharp, so it should only ever be held by the central plastic spindle. Using the processing blade – Chopp
17The stainless steel slicing disc16For all foods, pack the food chute firmly to ensure even results. Although firm pressure on the food pusher is rec
Comments to this Manuals